Wheat's On Your Mind

WOYM – Gluttons for Gluten

Episode Summary

Evan Backhus with PureField Ingredients in Russell Kansas explains the reasons behind the exploding wheat gluten demand. He talks about the process of extracting gluten from wheat and what food products it’s used in. And, he has some guidelines for farmers who want to raise wheat for PureField.

Episode Notes

Kansas Association of Wheat Growers & Kansas Wheat Commission